El Odeón

Our Michelin Star venue

Our Michelin Star

The way chef Nazario Cano presents his cuisine, his way of understanding cooking,

his sensitivity, his creativity and his personal touch; together with a dining room service connected in a

very special way with his values, have earned several

menus from The Odeon a well-deserved

Michelin Star and two Repsol suns.

Get carried away

Por el placer

A journey back to our roots within the world of gastronomy

to recover traditional recipes and dishes and combine

them with today’s cuisine.



Lunch hours: from Wednesday to Saturday
From 1:30 pm to 3 pm

Dinner hours: from Wednesday to Friday
From 8:30 pm to 11 pm