Menu El Restaurante

Acorn-fed Iberian meats, cheeses, salted meats

Iberian ham from Jabugo. 100% acorn-fed.

28,00
½ 19,00

Iberian acorn-fed loin from the Dehesa de Extremadura

22,00
½ 12,00

Selected artisan cheeses

Milk, Nuts

24,00
½ 15,00

Mullet roe and salted bluefin tuna mojama

Fish, Sulfur dioxide and sulfites

10,00 pp

Cantabrian anchovy toast 00, smoked butter and crystal bread

Fish, Gluten, Milk

3,90

Service €3,00 pp

Traditional and Gourmet Snack

Marinara with Cantabrian anchovy 00

Egg, Gluten, Fish, Sulfur dioxide and sulfites

3,30/u

Creamy Iberian ham or boletus croquette

Gluten, Milk, Egg

2,50/u

Caprese empanada

Gluten, Egg, Milk

2,90/u

Steak tartare and cured yolk brioche

Milk, Egg, Gluten, Mustard, Sulfur dioxide and sulfites

7,00/u

Free-range chicken taco with parmesan and pistachios

Gluten, Egg, Milk, Nuts

6,00/u

Banda rice in hand and prawn (2 units)

Gluten, Egg, Fish, Crustaceans

9,00

Conch and Seafood

Natural or grilled French oyster

Molluscs

6,00/u

Grilled mussels

Molluscs

16,00

Boiled shrimp

Crustaceans, Sulfur dioxide and sulfites

S/M

Grilled Red Shrimp

Crustaceans, Sulfur dioxide and sulfites

S/M

*Check the daily market

Japanese

Selection of sashimi, nigiris & rolls

Wakame rubber seaweed salad

Fish, Soy, Sesame

11,00

Spicy edamame

Gluten, Soy, Sesame

8,00

Sashimi Moriwase 5 fish/ 4 cuts

20 cuts chef's choice

Gluten, Crustaceans, Fish, Sesame, Mollusks

35,00

Nigiri lemon fish, romesco sauce and garlic salt

Fish, Nuts, Crustaceans, Sesame, Soy, Gluten

7,00/2 unit.

Toro nigiri, flambéed foie and port

Fish, Soy, Milk, Sesame, Gluten, Egg, Nuts

9,00/2 unit.

Salmon, lime and tagine nigiri

Fish, Soy, Gluten

7,00/2 unit.

Butterfish, chiquillo and truffle nigiri

Sulfur dioxide and sulfites, Fish, Gluten

7,00/2unit.

Grilled scallop nigiri with miso and tobiko yuzu

Fish, Molluscs, Gluten, Nuts, Sulfur dioxide and sulfites, Lupins, Soy

7,00/2unit.

Uramaki Spicy Tuna Tartare

Fish, Nuts, Milk, Lupins, Crustaceans, Gluten, Soy, Molluscs, Mustard, Egg

22,00/8 unit.

Uramaki Nikkei salmon tartar

Gluten, Crustaceans, Fish, Milk, Lupins, Soy, Sulfur dioxide and sulfites

20,00/8 unit.

Uramaki beef tenderloin, foie, truffle and PX

Gluten, Crustaceans, Fish, Milk, Soy, Sulfur dioxide and sulfites

24,00/8 unit.

Tempura maki with king crab

Gluten, Fish, Crustaceans, Milk, Sulfur dioxide and sulfites

25,00/8 unit.

Starters

Truffled red tuna tartar by Ricardo Fuentes

Fish, Gluten, Soy

24,00

Grilled scallops and carbonara of their corals

Gluten, Egg, Mollusks, Milk

19,00

Grilled octopus leg and carrot textures

Gluten, Mollusks

29,00

Cod belly squid with black garlic aioli

Gluten, Soy, Nuts, Milk, Sulfur dioxide and sulfites, Fish

26,00

Foie micuit ingot, goat cheese and roasted apple

Gluten, Egg, Fish, Soy, Mustard

24,00

Grilled red shrimp and fried egg with putilla

Mollusks, Crustaceans, Egg

14,00 / U

Scrambled eggs with foie, truffle and sweet onion

Egg

24,00

Stewed lamb cannelloni with tamarind and date

Gluten, Milk, Egg, Nuts, Sulfur dioxide and sulfites

18,00

Fresh vegetables and greens

Seasonal tomato with salted tuna belly or bonito, accompanied by lettuce hearts and pickles

Fish, Sulfur dioxide and sulfites

19,00

Fire-roasted eggplant, spicy Murcian chorizo ​​and goat cheese

Milk, Nuts

18,00

Burrata from Puglia, grilled avocado, textured tomatoes and fresh basil

Milk, Nuts

22,00

Grilled leeks from the Murcian garden with romesco sauce

Sulfur dioxide and sulfites, Nuts, Vegan

15,00

Rice

Arroz a banda (paella in fish broth)

Fish, Crustaceans, Mollusks, Sulfur dioxide and sulfites

20,00/pp

Monkfish rice with spring garlic

Crustaceans, Mollusks, Fish, Sulfur dioxide and sulfites

26,00/pp

Caldero rice, the “classic of the Mar Menor”

Crustaceans, Mollusks, Fish, Sulfur dioxide and sulfites

22,00/pp

Rice and old cow chop. Min. 4 pax.

Celery

38,00/pp

*All rice dishes are served for a minimum of 2 people. Price per person.

Fish

Cod confit with black garlic pil pil and sautéed spinach

Fish, Nuts, Egg

22,00

Grilled sea bass, celeriac cream and micro vegetables

Fish, Gluten, Sulfur dioxide and sulfites

22,00

Grilled red tuna tataki, mandarin coulis and vanilla vegetables

Fish, Sulfur dioxide and sulfites, Gluten, Egg

30,00

*See fish market

Meat

Grilled Segureño lamb chops and fried egg

Sulfur dioxide and sulfites, Egg

24,00

Grilled beef tenderloin

Egg, Milk, Gluten

28,00

Grilled beef entrecote

Approx. 400g.

Egg, Gluten, Milk

42,00

Murcian-style goat shoulder

Sulfur dioxide and sulfites, Celery, Nuts

34,00

*See the varieties of red meat cuts

For the little ones

Ham croquettes with fries

Gluten, Milk, Egg

12,00

Crunchy chicken breast with fries


Gluten, Egg, Milk, Celery

12,00

Beef tenderloin escalopes with fries

Gluten

20,00

Desserts

Caramelized French toast with sheep's milk ice cream

Milk, Gluten, Egg, Sulfur dioxide and sulfites, Nuts

8,00

Baked cheesecake with raspberry ice cream

Gluten, Egg, Milk, Nuts

8,00

Chocolate cake and pistachio ice cream

Milk, Egg, Nuts

9,00

Stewed strawberries and rice pudding foam

Milk

8,00

Almond and honey rolls with white chocolate mouse

Milk, Gluten, Nuts, Egg

8,00

Sweet wine pairing

Olivares

DO: Jumilla, Murcia
Variety: 100% raisined Monastrell

7.00€ glass

Royal tokaji blue label 5 puttonyos

Tokaji, Hungary
Variety: Furmint

8.00€ glass

Chateau Prost Sauternes

Bordeaux, France
Varieties: Semillon, Sauvignon Blanc, Muscadelle

8.00€ glass

Schedule
El Restaurante

Monday to thursday
from 12:00 a.m. to 1:00 p.m.

Friday and Saturday
from 11:00 a.m. to 3:00 p.m.

Sunday
from 11:00 a.m. to 1:00 p.m.

Bar Rojo

Tuesday to Saturday

Dinner service
from 21:00 a.m. to 23:00 p.m.

Sports Bar

From Sunday to Thursday
from 11:00 a.m. to 2:00 p.m.

Friday and Saturday
from 11:00 a.m. to 5:00 p.m.

kitchen service

Noon
Monday to Friday
from 13:30 a.m. to 16:00 p.m.
Saturday and Sunday
from 13:00 a.m. to 16:30 p.m.

Nightlife
Monday to thursday
from 20:00 a.m. to 23:00 p.m.
Friday and sunday
from 19:30 a.m. to 1:00 p.m.
Saturday
from 19:30 a.m. to 4:00 p.m.

El Club

Thursday
from 22:00 a.m. to 3:00 p.m.

Friday
from 15:00 a.m. to 6:00 p.m.

Saturday
from 15:00 a.m. to 7:00 p.m.

Sunday
from 16:00 a.m. to 2:00 p.m.

Casino

slot room
Everyday
from 11:00 a.m. to 5:00 p.m.

Game tables
From Sunday to Thursday

from 16:00 a.m. to 3:00 p.m.
Friday, Saturday and the eve of holidays
from 16:00 a.m. to 4:00 p.m.